Drink Menu
The Rock Garden Banquet & Event Center
Sip in Style at The Rock Garden Banquet & Event Center
At The Rock Garden Banquet & Event Center, we believe a great drink is the cornerstone of any memorable event. Our drink menu is crafted to delight every palate and complement every occasion. Whether you're hosting a wedding, corporate event, or family gathering in Green Bay, WI, our selection offers the perfect sip for every guest. Contact us today to explore our venue for your next event!
Bourbons
Menu
Shareables
Sesame seared ahi tuna, mango chutney, Asian citrus slaw, wasabi aioli, sesame dressing.
Renard's white cheese curds, lightly breaded, sriracha butter glaze, cilantro. Available plain upon request.
Tender Pork Belly Bites with a Cajun Rub and a Spicy Korean Barbecue Sauce
House fried potato chips, bleu cheese sauce, lingonberries, bacon, scallion.
Choice of sauce; House Hot, Garlic Parmesan, Applewood Bacon BBQ, or Sweet Chili.
Ciabatta crostini, Roma tomato bruschetta, balsamic reduction, fresh mozzarella, basil.
Sea Scallops broiled on the Half Shell. Loaded with Pancetta Ham, Arugula, Tomato, Parmesan, Balsamic and Garlic Aioli
Poke Bowls
Served with Your Choice of Protein, Choice of Sauce, Mango, Avocado, Sliced Egg, Cucumber, Cilantro, House Rice, Sunflower Sprouts, Organic Greens, Marinated Seaweed Salad and Won Ton Crisps
Proteins – Choice of *Ahi Tuna, Grilled Shrimp, or Chicken Breast
Sauces – Choice of Korean Pepper BBQ / Kick’n Sesame / Sweet Chili
Salads
Chicken breast, seasonal berries, cheddar cheese, shaved red onion, almonds, mixed greens, strawberry-balsamic reduction.
Grilled shrimp, avocado, hard cooked egg, bleu cheese, tomato, bacon, scallion, mixed greens, raspberry acai vinaigrette.
Atlantic salmon, baby kale, spinach, arugula, Granny Smith apple, granola, pecan, feta cheese, dried cranberry, lemon vinaigrette.
Roasted Garlic and Herb Marinated Flat Iron Steak, Mixed Greens, Tomato Bruschetta, Fresh Mozzarella, Kalamata Olives, Sweet Piquant Peppers, Red Onion, Herb Croutons, Herb Vinaigrette, Balsamic Glaze
Burgers, Sandwiches & Wraps
Angus beef patty, applewood smoked bacon, white cheddar, caramelized onions, roasted mushrooms, French onion schmear.
Grilled chicken breast, ciabatta roll, spinach, tomato, caramelized onion, roasted red bell pepper, mozzarella, pesto aioli.
Grilled Flat Iron Steak, Shredded Lettuce, Tomato Bruschetta, Bleu Cheese Crumbles, Garlic Mayo, Balsamic Dressing, Flat Bread Wrap
Pan Fried Walleye Filet, Shredded Lettuce, Tomato, Tartar Sauce on a Grilled Hoagie Roll.
Southern Fried Chicken Breast, Hot Buffalo Glaze, Pepperjack Cheese, Pickled Jalapeno Relish, Shredded Lettuce, Tomato and Mayo
Shaved prime rib, bacon, Swiss cheese, mushroom bordelaise, flash fried onions, ciabatta roll.
Spicy black bean patty, house pico de gallo, jalapeno aioli, Monterey Jack, local sprouts.
House made Chicken Salad with Cranberries and Macadamia Nuts, Whole Grain Toast, Fresh Tomato, Baby Field Greens
Corned beef, sauerkraut, Swiss cheese, traditional dressing, rye.
Traditional Favorites
Our Classic Broasted Chicken, Mashed Potatoes, Dressing, Creamy Slaw, Gravy
¼ Bird – $14.00 ½ Bird - $18.00
Slow Cooked, Flavorful and Tender. Served with Choice of Potato and Creamy Slaw
½ Rack – $18.00 Full Rack - $25.00
A Mouthwatering Combination of our Classic Broasted Chicken (2 pieces) and ½ a Rack of our Barbecued Baby Back Ribs. Served with Choice of Potato and Creamy Slaw
Two Thick Sliced Bone in Pork Chops, Pressure Fried and Coated in our Signature Rock Garden Breading. Topped with Bacon Braised Apples, Srirachi Honey and served with Your Choice of Side
House Butchered Steaks ‘n’ Chops
We Proudly Offer Upper 2/3rds Choice Angus Beef, Hand Trimmed In House, Flame Broiled and Seasoned To Perfection
Served with Choice of Side, Fresh Bread Basket, and Choice of Side Salad or Soup.
Roasted Garlic Marinade, Chimichurri Sauce
10-ounce Cut
Tender and Mouthwatering
6 ounce $31.00
10 ounce $40.00
Perfect Balance of the Strip and Tenderloin A 24 Ounce Cut.
Well Marbled and Flavorful
14 ounce
Bold Beef Flavor
14 ounce
Steak ‘n’ Chop Enhancements
Fresh Seafood Selections
Served with Choice of Side, Fresh Bread Basket, and Choice of Side Salad or Soup.
8oz Filet, Choice of Side, Cucumber Dill Sauce
Lightly Breaded Fresh Walleye, Choice of Side, Drawn Butter
Sticky Rice Pilaf, Asian Citrus Slaw Sesame Vinagrette
8oz Filet, Choice of Side Drawn Butter, Lemon
Bourbon Glaze, Grilled Cedar Plank Asian Citrus Slaw, Choice of Side
Pan Fried Walleye topped with Asparagus Spears, Crab Meat and Hollandaise Sauce
Wild Mushroom Stuffed Ravioli, Grilled Portabella, Fresh Mozzarella, Tomato Bruschetta, Basil Cream, Balsamic
Add On:
Grilled Chicken Breast - 4
Grilled Shrimp – 7
*Flat Iron Steak (5oz) - 10
Side Selections
Bacon Gratin
Roasted Peppers, Cojita Cheese
Sour Cream, Whipped Butter
Daily Dinner Specials
SUNDAY BRUNCH (10a.m. – 2p.m.) Youth (under 12) 10 Adult $18.00
Made to Order Omelet Station, Classic Breakfast Specialties, Barbecued Ribs, Angus Beef Tips, Seafood Specials, Broasted Chicken, a Variety of Salads, Fresh Fruit, Decadent Dessert Display, and Much More…
ALL U CARE TO ENJOY CHICKEN (4p.m. – Close) $14 .00
Available “Broasted” or “Baked”. Served with Mashed Potatoes, Dressing, Creamy Coleslaw, Gravy and Dinner Rolls
PASTA BAR
Design your perfect pasta out of an assortment of Meats, Vegetables, Sauces and Pasta Varieties. Our talented chefs prepare your creation live in the dining room. Includes choice of House Salad, Caesar Salad or Soup and Fresh Garlic Bread.
(includes choice of soup or salad, bread basket and a slice of fresh baked pie)
AMERICAN COMFORT FOOD CLASSICS
Each Wednesday our chefs will be preparing dishes inspired by the comfort foods we Grew up enjoying such as “Yankee Pot Roast”, “Chicken Pot Pie”, “Homestyle Meatloaf”, “Chicken Fried Steak” and More. Menu changes weekly and always finishes with a slice of Fresh Baked Pie. Ask your server for this week’s selections.
(includes choice of soup or salad and bread basket)
*T-BONE SPECIAL
18 oz Choice Angus Beef T-Bone, Choice of Side
LAKE PERCH PLATE $22.00
Lightly Breaded Lake Perch, French Fries, Buttered Rye, Red Onion, Coleslaw, Tartar Sauce
LAKE PERCH DINNER $23.00
Lightly Breaded Lake Perch, Choice of Side, House or Caesar Salad, Fresh Bread Basket, Tartar Sauce
FISH ‘n’ CHIPS $22.00
Beer Battered Haddock, French Fries, Buttered Rye, Red Onion, Coleslaw, Tartar Sauce.
FRIED SHRIMP PLATE $22.00
Lightly Breaded Shrimp, French
Fries, Buttered Rye, Red Onion Cocktail Sauce, Coleslaw
SMELT FRY $21.00
Lightly Breaded Smelt, French Fries, Buttered Rye, Red Onion Tartar Sauce, Coleslaw
COMBINATION PLATE $26.00
Breaded Shrimp, Beer Battered Haddock, Lake Perch, Choice of Soup or Salad, Bread Basket, Cocktail and Tartar Sauce
(includes choice of soup or salad and bread basket)
*PRIME RIB Queen
Slow Roasted Prime Rib, Natural Au Jus, Choice of Side
New bourbons arrive daily, some new arrivals may not be on the menu yet, visit the main bar to inquire about newly allocated bottles
Tequila / Scotch / Whiskey
(Tequila)
(Scotch)
(Whiskey)
White Wines
Honey & White Flowers on the Nose. Flavors of Lemon & Grapefruit with a Wet Stone Finish.
Fruit & Floral forward aromas of Apple and Peach. Delightful Citrus Finish.
Lovely Aromas of Raspberry and Blackberry. Full-Bodied, Fresh, Fruity.
Light-bodied, Mouth-Watering Acidity, Crisp, Clean with aromas of Apple and Pear.
Vibrant & Punchy Aromatics of Grapefruit with a Scattering of Peach & Passionfruit.
Erupting with Layers of Pineapple, Green Apple, Lemon, Pear & Wildflowers.
Vibrant notes of Apricot and White Peach, Slightly Sparkling, Sweet Lingering Finish.
Bursting notes of Ripe Yellow Peach, Pineapple, Banana, Vanilla & Nutmeg.
Red Wines
Honey & White Flowers on the Nose. Flavors of Lemon & Grapefruit with a Wet Stone Finish.
Bright and Fruity with Plum, Spice, and Red Fruit Aromas, Full Bodied, Layered with Flavors of Mocha.
Full-bodied, Ripe Flavors of Black Currant, Black Raspberry, and a Delicate Crushed Violet Aroma.
Blackberry, Toasted Hazelnut, and Cinnamon complemented by hints of Vanilla and Toasted Oak.
Rich Aromas of Blackberry, Mocha, Caramel, and Vanilla with Deep Flavors of Plum, Dark Chocolate, and Toasted Caramel.
Reserved Bottle List
Vanilla & Bursting Cherry to the Palate, Sweet Tobacco & Plum, Balanced and Food Friendly.
Ripe Black Cherry and Plum Aromas, blackberry Fruit Flavor with Earthy Cedar Overtones.
An Expressive Blend of Juicy Red & Blackberry, Plum and Dark Cherry with a Velvety Finish.
Lush flavors of Ripe Plum and Raspberry Jam with touches of Vanilla and Mocha.
Ripe, Rich, and Luscious Cabernet with Spicy Oak Tones. Perfectly Balanced.
Menu
Shareables
Sesame seared ahi tuna, mango chutney, Asian citrus slaw, wasabi aioli, sesame dressing.
Renard's white cheese curds, lightly breaded, sriracha butter glaze, cilantro. Available plain upon request.
Tender Pork Belly Bites with a Cajun Rub and a Spicy Korean Barbecue Sauce
House fried potato chips, bleu cheese sauce, lingonberries, bacon, scallion.
Choice of sauce; House Hot, Garlic Parmesan, Applewood Bacon BBQ, or Sweet Chili.
Ciabatta crostini, Roma tomato bruschetta, balsamic reduction, fresh mozzarella, basil.
Sea Scallops broiled on the Half Shell. Loaded with Pancetta Ham, Arugula, Tomato, Parmesan, Balsamic and Garlic Aioli
Poke Bowls
Served with Your Choice of Protein, Choice of Sauce, Mango, Avocado, Sliced Egg, Cucumber, Cilantro, House Rice, Sunflower Sprouts, Organic Greens, Marinated Seaweed Salad and Won Ton Crisps
Proteins – Choice of *Ahi Tuna, Grilled Shrimp, or Chicken Breast
Sauces – Choice of Korean Pepper BBQ / Kick’n Sesame / Sweet Chili
Salads
Chicken breast, seasonal berries, cheddar cheese, shaved red onion, almonds, mixed greens, strawberry-balsamic reduction.
Grilled shrimp, avocado, hard cooked egg, bleu cheese, tomato, bacon, scallion, mixed greens, raspberry acai vinaigrette.
Atlantic salmon, baby kale, spinach, arugula, Granny Smith apple, granola, pecan, feta cheese, dried cranberry, lemon vinaigrette.
Roasted Garlic and Herb Marinated Flat Iron Steak, Mixed Greens, Tomato Bruschetta, Fresh Mozzarella, Kalamata Olives, Sweet Piquant Peppers, Red Onion, Herb Croutons, Herb Vinaigrette, Balsamic Glaze
Burgers, Sandwiches & Wraps
Angus beef patty, applewood smoked bacon, white cheddar, caramelized onions, roasted mushrooms, French onion schmear.
Grilled chicken breast, ciabatta roll, spinach, tomato, caramelized onion, roasted red bell pepper, mozzarella, pesto aioli.
Grilled Flat Iron Steak, Shredded Lettuce, Tomato Bruschetta, Bleu Cheese Crumbles, Garlic Mayo, Balsamic Dressing, Flat Bread Wrap
Pan Fried Walleye Filet, Shredded Lettuce, Tomato, Tartar Sauce on a Grilled Hoagie Roll.
Southern Fried Chicken Breast, Hot Buffalo Glaze, Pepperjack Cheese, Pickled Jalapeno Relish, Shredded Lettuce, Tomato and Mayo
Shaved prime rib, bacon, Swiss cheese, mushroom bordelaise, flash fried onions, ciabatta roll.
Spicy black bean patty, house pico de gallo, jalapeno aioli, Monterey Jack, local sprouts.
House made Chicken Salad with Cranberries and Macadamia Nuts, Whole Grain Toast, Fresh Tomato, Baby Field Greens
Corned beef, sauerkraut, Swiss cheese, traditional dressing, rye.
Traditional Favorites
Our Classic Broasted Chicken, Mashed Potatoes, Dressing, Creamy Slaw, Gravy
¼ Bird – $14.00 ½ Bird - $18.00
Slow Cooked, Flavorful and Tender. Served with Choice of Potato and Creamy Slaw
½ Rack – $18.00 Full Rack - $25.00
A Mouthwatering Combination of our Classic Broasted Chicken (2 pieces) and ½ a Rack of our Barbecued Baby Back Ribs. Served with Choice of Potato and Creamy Slaw
Two Thick Sliced Bone in Pork Chops, Pressure Fried and Coated in our Signature Rock Garden Breading. Topped with Bacon Braised Apples, Srirachi Honey and served with Your Choice of Side
House Butchered Steaks ‘n’ Chops
We Proudly Offer Upper 2/3rds Choice Angus Beef, Hand Trimmed In House, Flame Broiled and Seasoned To Perfection
Served with Choice of Side, Fresh Bread Basket, and Choice of Side Salad or Soup.
Roasted Garlic Marinade, Chimichurri Sauce
10-ounce Cut
Tender and Mouthwatering
6 ounce $31.00
10 ounce $40.00
Perfect Balance of the Strip and Tenderloin A 24 Ounce Cut.
Well Marbled and Flavorful
14 ounce
Bold Beef Flavor
14 ounce
Steak ‘n’ Chop Enhancements
Fresh Seafood Selections
Served with Choice of Side, Fresh Bread Basket, and Choice of Side Salad or Soup.
8oz Filet, Choice of Side, Cucumber Dill Sauce
Lightly Breaded Fresh Walleye, Choice of Side, Drawn Butter
Sticky Rice Pilaf, Asian Citrus Slaw Sesame Vinagrette
8oz Filet, Choice of Side Drawn Butter, Lemon
Bourbon Glaze, Grilled Cedar Plank Asian Citrus Slaw, Choice of Side
Pan Fried Walleye topped with Asparagus Spears, Crab Meat and Hollandaise Sauce
Wild Mushroom Stuffed Ravioli, Grilled Portabella, Fresh Mozzarella, Tomato Bruschetta, Basil Cream, Balsamic
Add On:
Grilled Chicken Breast - 4
Grilled Shrimp – 7
*Flat Iron Steak (5oz) - 10
Side Selections
Bacon Gratin
Roasted Peppers, Cojita Cheese
Sour Cream, Whipped Butter
Daily Dinner Specials
SUNDAY BRUNCH (10a.m. – 2p.m.) Youth (under 12) 10 Adult $18.00
Made to Order Omelet Station, Classic Breakfast Specialties, Barbecued Ribs, Angus Beef Tips, Seafood Specials, Broasted Chicken, a Variety of Salads, Fresh Fruit, Decadent Dessert Display, and Much More…
ALL U CARE TO ENJOY CHICKEN (4p.m. – Close) $14 .00
Available “Broasted” or “Baked”. Served with Mashed Potatoes, Dressing, Creamy Coleslaw, Gravy and Dinner Rolls
PASTA BAR
Design your perfect pasta out of an assortment of Meats, Vegetables, Sauces and Pasta Varieties. Our talented chefs prepare your creation live in the dining room. Includes choice of House Salad, Caesar Salad or Soup and Fresh Garlic Bread.
(includes choice of soup or salad, bread basket and a slice of fresh baked pie)
AMERICAN COMFORT FOOD CLASSICS
Each Wednesday our chefs will be preparing dishes inspired by the comfort foods we Grew up enjoying such as “Yankee Pot Roast”, “Chicken Pot Pie”, “Homestyle Meatloaf”, “Chicken Fried Steak” and More. Menu changes weekly and always finishes with a slice of Fresh Baked Pie. Ask your server for this week’s selections.
(includes choice of soup or salad and bread basket)
*T-BONE SPECIAL
18 oz Choice Angus Beef T-Bone, Choice of Side
LAKE PERCH PLATE $22.00
Lightly Breaded Lake Perch, French Fries, Buttered Rye, Red Onion, Coleslaw, Tartar Sauce
LAKE PERCH DINNER $23.00
Lightly Breaded Lake Perch, Choice of Side, House or Caesar Salad, Fresh Bread Basket, Tartar Sauce
FISH ‘n’ CHIPS $22.00
Beer Battered Haddock, French Fries, Buttered Rye, Red Onion, Coleslaw, Tartar Sauce.
FRIED SHRIMP PLATE $22.00
Lightly Breaded Shrimp, French
Fries, Buttered Rye, Red Onion Cocktail Sauce, Coleslaw
SMELT FRY $21.00
Lightly Breaded Smelt, French Fries, Buttered Rye, Red Onion Tartar Sauce, Coleslaw
COMBINATION PLATE $26.00
Breaded Shrimp, Beer Battered Haddock, Lake Perch, Choice of Soup or Salad, Bread Basket, Cocktail and Tartar Sauce
(includes choice of soup or salad and bread basket)
*PRIME RIB Queen
Slow Roasted Prime Rib, Natural Au Jus, Choice of Side
Cocktails
Cocktails
Smoked Maple Bourbon, Amaretto, Ginger Beer, Orange Bitters, Dried Orange, Applewood Smoked Tumbler.
Canadian Whiskey, Lemon Juice, Ginger Syrup, Honey.
Crown Royal Vanilla, Black Walnut Bitters, Blackberry Syrup, Muddled Oranges & Blackberries, Ginger Beer.
Old Forester Bourbon infused in-house with Banilla Bean, Orange Peel, Cherry, Dark Brown Sugar, and Cinnamon. Aged 45 days in a Charred Oak Barrel.
Our House Infused Bourbon, Black Italian Amarena Cherry.
Ask your server for our bourbon menu.
Grey Goose, Campari, Grapefruit Juice, Orange Juice, Lime Juice, Cane Syrup, Salted Rim.
White Rum, Malibu, Pineapple Juice, Orange Juice, Grenadine, Lime Juice, Mint Leaf.
Grey Goose, Strawberry Syrup, Fresh Lemon Juice.
Gin, Campari, Muddled Grapes, Lemon Juice, Cane Syrup.
Tennessee Tea Whiskey, Fresh Lemon, Ginger Syrup, Fresh Mint, Ginger Beer.
Draught Beer List
Valencia Orange Peel and Coriander. Sweet and Spicy. 5.4%
Mildly Sweet, Slightly Bitter, and Faintly Grassy Aroma. 5.2%
Crisp and Clean With the Aroma of Orange Blossom Honey. 4.4%
Fresh Non-Bittered Sessian IPA with Tropical Notes. 4.6%
American Amber Ale with Malty Caramel Notes. 5.5%
Fresh Blackberry Loaded Sour. 5%
Tropical Citrus, Coconut, Mint, Tangerine. 6.8%
Irish Red Ale with Sweet Maltiness and Minimal Bitterness. 5.8%
Hopforward IPA with Citrus-like American Hops. 6.4%
Bud Light * Coors Light * Miller Lite
Martinis
Absolut Citron, Fresh Lemon Juice, Simple Syrup, Sugared Rim.
Grey Goose, Fresh Grapefruit Juice, Triple Sec, Simple Syrup, Grenadine.
Brandy, Sweet Vermouth, Simple Syrup, Bitters.
Mr. Black Coffee Liqueur, Cold Press Coffee, Toasted Coffee Bean, Barista Stick.
Grey Goose, Cointreau, Lemon Juice, Fresh Strawberry Syrup, Sugared Rim.
Grey Goose, Vanilla Vodka, Pineapple Juice, Grenadine.
Chocolate Vodka, Kahlua, Breme de Cocoa, Cocoa Bitters, Cream.
Grey Goose Vodka, Pickled Olive Juice, Bleu Cheese Stuffed Olive.
Menu
Shareables
Sesame seared ahi tuna, mango chutney, Asian citrus slaw, wasabi aioli, sesame dressing.
Renard's white cheese curds, lightly breaded, sriracha butter glaze, cilantro. Available plain upon request.
Tender Pork Belly Bites with a Cajun Rub and a Spicy Korean Barbecue Sauce
House fried potato chips, bleu cheese sauce, lingonberries, bacon, scallion.
Choice of sauce; House Hot, Garlic Parmesan, Applewood Bacon BBQ, or Sweet Chili.
Ciabatta crostini, Roma tomato bruschetta, balsamic reduction, fresh mozzarella, basil.
Sea Scallops broiled on the Half Shell. Loaded with Pancetta Ham, Arugula, Tomato, Parmesan, Balsamic and Garlic Aioli
Poke Bowls
Served with Your Choice of Protein, Choice of Sauce, Mango, Avocado, Sliced Egg, Cucumber, Cilantro, House Rice, Sunflower Sprouts, Organic Greens, Marinated Seaweed Salad and Won Ton Crisps
Proteins – Choice of *Ahi Tuna, Grilled Shrimp, or Chicken Breast
Sauces – Choice of Korean Pepper BBQ / Kick’n Sesame / Sweet Chili
Salads
Chicken breast, seasonal berries, cheddar cheese, shaved red onion, almonds, mixed greens, strawberry-balsamic reduction.
Grilled shrimp, avocado, hard cooked egg, bleu cheese, tomato, bacon, scallion, mixed greens, raspberry acai vinaigrette.
Atlantic salmon, baby kale, spinach, arugula, Granny Smith apple, granola, pecan, feta cheese, dried cranberry, lemon vinaigrette.
Roasted Garlic and Herb Marinated Flat Iron Steak, Mixed Greens, Tomato Bruschetta, Fresh Mozzarella, Kalamata Olives, Sweet Piquant Peppers, Red Onion, Herb Croutons, Herb Vinaigrette, Balsamic Glaze
Burgers, Sandwiches & Wraps
Angus beef patty, applewood smoked bacon, white cheddar, caramelized onions, roasted mushrooms, French onion schmear.
Grilled chicken breast, ciabatta roll, spinach, tomato, caramelized onion, roasted red bell pepper, mozzarella, pesto aioli.
Grilled Flat Iron Steak, Shredded Lettuce, Tomato Bruschetta, Bleu Cheese Crumbles, Garlic Mayo, Balsamic Dressing, Flat Bread Wrap
Pan Fried Walleye Filet, Shredded Lettuce, Tomato, Tartar Sauce on a Grilled Hoagie Roll.
Southern Fried Chicken Breast, Hot Buffalo Glaze, Pepperjack Cheese, Pickled Jalapeno Relish, Shredded Lettuce, Tomato and Mayo
Shaved prime rib, bacon, Swiss cheese, mushroom bordelaise, flash fried onions, ciabatta roll.
Spicy black bean patty, house pico de gallo, jalapeno aioli, Monterey Jack, local sprouts.
House made Chicken Salad with Cranberries and Macadamia Nuts, Whole Grain Toast, Fresh Tomato, Baby Field Greens
Corned beef, sauerkraut, Swiss cheese, traditional dressing, rye.
Traditional Favorites
Our Classic Broasted Chicken, Mashed Potatoes, Dressing, Creamy Slaw, Gravy
¼ Bird – $14.00 ½ Bird - $18.00
Slow Cooked, Flavorful and Tender. Served with Choice of Potato and Creamy Slaw
½ Rack – $18.00 Full Rack - $25.00
A Mouthwatering Combination of our Classic Broasted Chicken (2 pieces) and ½ a Rack of our Barbecued Baby Back Ribs. Served with Choice of Potato and Creamy Slaw
Two Thick Sliced Bone in Pork Chops, Pressure Fried and Coated in our Signature Rock Garden Breading. Topped with Bacon Braised Apples, Srirachi Honey and served with Your Choice of Side
House Butchered Steaks ‘n’ Chops
We Proudly Offer Upper 2/3rds Choice Angus Beef, Hand Trimmed In House, Flame Broiled and Seasoned To Perfection
Served with Choice of Side, Fresh Bread Basket, and Choice of Side Salad or Soup.
Roasted Garlic Marinade, Chimichurri Sauce
10-ounce Cut
Tender and Mouthwatering
6 ounce $31.00
10 ounce $40.00
Perfect Balance of the Strip and Tenderloin A 24 Ounce Cut.
Well Marbled and Flavorful
14 ounce
Bold Beef Flavor
14 ounce
Steak ‘n’ Chop Enhancements
Fresh Seafood Selections
Served with Choice of Side, Fresh Bread Basket, and Choice of Side Salad or Soup.
8oz Filet, Choice of Side, Cucumber Dill Sauce
Lightly Breaded Fresh Walleye, Choice of Side, Drawn Butter
Sticky Rice Pilaf, Asian Citrus Slaw Sesame Vinagrette
8oz Filet, Choice of Side Drawn Butter, Lemon
Bourbon Glaze, Grilled Cedar Plank Asian Citrus Slaw, Choice of Side
Pan Fried Walleye topped with Asparagus Spears, Crab Meat and Hollandaise Sauce
Wild Mushroom Stuffed Ravioli, Grilled Portabella, Fresh Mozzarella, Tomato Bruschetta, Basil Cream, Balsamic
Add On:
Grilled Chicken Breast - 4
Grilled Shrimp – 7
*Flat Iron Steak (5oz) - 10
Side Selections
Bacon Gratin
Roasted Peppers, Cojita Cheese
Sour Cream, Whipped Butter
Daily Dinner Specials
SUNDAY BRUNCH (10a.m. – 2p.m.) Youth (under 12) 10 Adult $18.00
Made to Order Omelet Station, Classic Breakfast Specialties, Barbecued Ribs, Angus Beef Tips, Seafood Specials, Broasted Chicken, a Variety of Salads, Fresh Fruit, Decadent Dessert Display, and Much More…
ALL U CARE TO ENJOY CHICKEN (4p.m. – Close) $14 .00
Available “Broasted” or “Baked”. Served with Mashed Potatoes, Dressing, Creamy Coleslaw, Gravy and Dinner Rolls
PASTA BAR
Design your perfect pasta out of an assortment of Meats, Vegetables, Sauces and Pasta Varieties. Our talented chefs prepare your creation live in the dining room. Includes choice of House Salad, Caesar Salad or Soup and Fresh Garlic Bread.
(includes choice of soup or salad, bread basket and a slice of fresh baked pie)
AMERICAN COMFORT FOOD CLASSICS
Each Wednesday our chefs will be preparing dishes inspired by the comfort foods we Grew up enjoying such as “Yankee Pot Roast”, “Chicken Pot Pie”, “Homestyle Meatloaf”, “Chicken Fried Steak” and More. Menu changes weekly and always finishes with a slice of Fresh Baked Pie. Ask your server for this week’s selections.
(includes choice of soup or salad and bread basket)
*T-BONE SPECIAL
18 oz Choice Angus Beef T-Bone, Choice of Side
LAKE PERCH PLATE $22.00
Lightly Breaded Lake Perch, French Fries, Buttered Rye, Red Onion, Coleslaw, Tartar Sauce
LAKE PERCH DINNER $23.00
Lightly Breaded Lake Perch, Choice of Side, House or Caesar Salad, Fresh Bread Basket, Tartar Sauce
FISH ‘n’ CHIPS $22.00
Beer Battered Haddock, French Fries, Buttered Rye, Red Onion, Coleslaw, Tartar Sauce.
FRIED SHRIMP PLATE $22.00
Lightly Breaded Shrimp, French
Fries, Buttered Rye, Red Onion Cocktail Sauce, Coleslaw
SMELT FRY $21.00
Lightly Breaded Smelt, French Fries, Buttered Rye, Red Onion Tartar Sauce, Coleslaw
COMBINATION PLATE $26.00
Breaded Shrimp, Beer Battered Haddock, Lake Perch, Choice of Soup or Salad, Bread Basket, Cocktail and Tartar Sauce
(includes choice of soup or salad and bread basket)
*PRIME RIB Queen
Slow Roasted Prime Rib, Natural Au Jus, Choice of Side
Menu
Soups & Salads
Drink Menu at The Rock Garden Banquet & Event Center
Elevate your wedding celebration with our carefully curated drink menu at The Rock Garden Banquet & Event Center. We understand that the perfect beverage selection can enhance your special day, complementing your chosen cuisine and setting the right mood for your guests. Our extensive drink options cater to various tastes and preferences, ensuring that every attendee finds something to enjoy. From signature cocktails to premium spirits, we offer a wide range of choices to make your wedding reception truly memorable.
- Craft cocktails
- Local and imported beers
- Premium wines
- Non-alcoholic beverages
- Champagne and sparkling wines
- Custom signature drinks
Contact The Rock Garden Banquet & Event Center to discuss your drink menu preferences and create the perfect beverage selection for your wedding day.
Why a Thoughtfully Crafted Drink Menu Matters for Your Wedding
A well-designed drink menu plays a crucial role in enhancing the overall experience of your wedding celebration. It not only quenches your guests' thirst but also contributes to the ambiance and enjoyment of the event. Here are some reasons why paying attention to your drink menu is essential:
- Sets the tone for your celebration
- Complements your chosen cuisine
- Reflects your personal taste and style
- Provides options for all guests, including non-drinkers
- Creates memorable moments and photo opportunities
- Enhances the social atmosphere
Let The Rock Garden Banquet & Event Center help you curate the perfect drink menu that aligns with your vision and ensures your guests have an unforgettable experience.
Why Choose The Rock Garden Banquet & Event Center
When it comes to planning your wedding and selecting the ideal drink menu, The Rock Garden Banquet & Event Center stands out as the premier choice in Green Bay and surrounding areas. Our commitment to excellence and attention to detail ensure that your special day is nothing short of perfection. Here's why couples choose us for their wedding celebrations:
- Locally and family-owned business
- Quality food and event space
- Comprehensive services from lodging to ceremony
- Group rates and discounts available
- Free consultations and quotes
- Dedicated planner to work with you directly
- Competitively priced packages
- Lodging blocks available for guests
- Established in 1979 with over 30 years of experience
- Recognized as Best Wedding Venue in Best of the Bay
Trust The Rock Garden Banquet & Event Center to bring your dream wedding to life, complete with a perfectly curated drink menu that will delight you and your guests.
Contact Us
Ready to create the perfect drink menu for your wedding at The Rock Garden Banquet & Event Center? Our experienced team is eager to assist you in crafting a beverage selection that complements your vision and enhances your celebration. Whether you have specific ideas in mind or need guidance in choosing the right options, we're here to help. Reach out to us today to begin planning your dream wedding, complete with a carefully curated drink menu that will leave a lasting impression on you and your guests.
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